Swedish mushrooms are taking the culinary world by storm! Their texture? Like walking on clouds. Their flavor? Unmatched. It's as if Mother Nature herself decided to whip up a batch of her finest candy fungi, and let me tell you, she's outdone herself. These little treasures are more than just food; they're a gastronomic revelation!
Approx 100g
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Fruit Flavoured Mushrooms: The combination of fruit and mushrooms may seem unusual at first. However, prepare your palate for a surprise! These charming foam treats, disguised as mushrooms, deliver a burst of juicy fruit flavor that is irresistibly enticing.
Ingredients: Sugar, glucose-fructose syrup, gelatine (porcine), water, acidity regulator (citric acid E330), colour: (E120) flavourings
Ingrédients : Sucre, sirop de glucose-fructose, gélatine (porcine), eau, correcteur d’acidité (acide citrique E330), colorant : arômes (E120)
Strawberry Flavoured Mushrooms: Imagine biting into a cloud of strawberry bliss, and you've got these strawberry foam mushrooms! They're the perfect blend of squishy and sweet, with a strawberry taste that'll make your taste buds do a happy dance. It's like a berry-flavored hug for your mouth! If you're craving a whimsical treat that's as fun to eat as it is tasty, these little fungi are the way to go. Just don't go looking for them in the woods; these are a candy bowl exclusive! For those with a penchant for unique sweets, these strawberry foam mushrooms are a must-try.
Ingredients: Glucose syrup, sugar, invert sugar syrup, gelatin, vegetable oils (coconut, rapeseed), acid (citric acid), aroma, glazing agent (carnauba wax), colour (E120). Ingredients:Sirop de glucose, sucre, sirop de sucre inver, gélatine, huiles végétales (noix de coco, colza), acide (acide citrique, arôme, agent d’enrobage (cire de carnauba), colorant (E120)
Fizzy Foam Mushrooms: Prepare your taste buds for the whimsical journey of Bubblegum Flavoured fizzy mushrooms! These little wonders are a marvel of confectionery engineering. At first, they present a challenge to your chompers, but as you persist, they reward you with a melt-in-your-mouth sensation that's nothing short of magical. It's a candy experience that's sure to pop some fun into your day!
Ingredients: Sugar, glucose-fructose syrup, water, gelatin, humectant (sorbitol), acidity regulator (malic acid), flavouring, bicarbonate, colors (E120, E133). Allergens: Contains gelatin. Ingrédients : Sucre, sirop de glucose-fructose, eau, gélatine, humectant (sorbitol), correcteur d’acidité (acide malique), arôme, bicarbonate, colorants (E120, E133). Allergènes : Contient de la gélatine.
Banana Caramel Mushrooms: Banana caramel mushrooms are taking the dessert world by storm! It's like biting into a sweet, fluffy cloud with a burst of caramel that's so good, it should probably be illegal. These little guys are not just food; they're a taste bud revolution wrapped in an enigma of culinary delight. If you haven't tried them yet, you're missing out on a flavor fiesta that'll make your mouth throw a party in your honor.
Ingredients: Sugar, glucose syrup, water, gelatin, humectants (sorbitol), acidity regulators (citric acid), flavorings, colorings (E100, E150c). Allergens: Contains gelatin. Ingrédients : Sucre, sirop de glucose, eau, gélatine, humectants (sorbitol), correcteurs d’acidité (acide citrique), arômes, colorants (E100, E150c). Allergènes : Contient de la gélatine.
